Mix up your morning grains and try this savory version with kale & Parmesan cheese.
- Heat vegetable or chicken stock in a pan and bring to a boil.
- Add in hot cereal and stir until thick & creamy
- Mix in kale or spinach until wilted
- Stir in parmesan cheese
- Adjust the thickness by adding more or less stock
- For a fun twist, stir in sauteed mushrooms and bell peppers
- For a gluten free version, try with the Soulfull Project Hearty Grains & Seeds or Irish Steel Cut Oats hot cereal