October 29, 2020
Even before launching The Soulfull Project, we were incredibly inspired by our friends at Cathedral Kitchen. Cathedral Kitchen has been hosting free family meals and after school programs to provide food to neighbors in need in Camden, NJ since 1976. From the cooks to the volunteers to the team running the day to day operations, their AMAZING passion continues to inspire us every day.
Over the past few months, we’ve been hard at work behind the scenes brainstorming brand new flavors for you to enjoy. With our newest product, the all-new Toasted Coconut Cup, we wanted to bring a warm summer feeling to the chilly mornings when you’ll start your day with a cozy bowl of oats. The perfect taste of summer for the colder season to come, this cup is made with real toasted coconut chips and flakes, plus the rolled oats, puffed quinoa, and chia seeds for the whole grain goodness you’ve come to know and love.
A couple years back during “Take your Child to Work Day,” our team helped decorate the tables with handmade bouquets to remind community members in need how much they are loved. And when it comes to Toasted Coconut’s goal of bringing a feeling of warmth and excitement to cold, tough days, no one is more inspiring than Cathedral Kitchen.